Place · Atlas
The Mill
Printed from https://gourmetgastronomer.com/atlas/the-mill/
A Divisadero cafe and bakery in San Francisco that Josey Baker Bread ran with Four Barrel Coffee, closed after a fire on June 28, 2026.
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The Mill’s own page places the room at 736 Divisadero, San Francisco, CA 94117, between Fulton and Grove, near Alamo Square 1. Josey Baker Bread describes two businesses under one roof: the bakery, and a cafe run by Four Barrel Coffee 1.
The shop is closed after a fire on June 28, 2026; Josey Baker Bread reports that no one was hurt and that the bakery relocated temporarily to keep supplying wholesale accounts 2. No reopening date has been announced.
The Mill’s food identity was whole-grain sourdough and fresh milling. Those techniques connect it to Milling, Wheat, and San Francisco sourdough. The bakery business, separate from the cafe, is Josey Baker Bread. Another Mission-adjacent hearth bakery is Tartine Bakery.
At a glance
- Kind
- bakery
- Status
- Closed
- Place
- San Francisco
Where
736 Divisadero, San Francisco, CA, 94117
Place
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Ingredient
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Sources & further exploration
Cited in this article
- The Mill — Josey Baker Bread — Producer description of The Mill as a Divisadero cafe and bakery with Four Barrel Coffee. Cross-check operating status against the homepage fire notice.
- Josey Baker Bread — Josey Baker Bread — Producer site. States a fire at The Mill on June 28, 2026, temporary bakery relocation, and whole-grain sourdough practice. Do not invent rebuild dates.
Updated 2026-08-26. gg:place:the-mill · CC BY 4.0
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Recommended
Gourmet Gastronomer. "The Mill." Updated 2026-08-26. https://gourmetgastronomer.com/atlas/the-mill/ gg:place:the-mill.
Chicago
Gourmet Gastronomer. "The Mill." Gourmet Gastronomer. Updated August 26, 2026. https://gourmetgastronomer.com/atlas/the-mill/.
APA
Gourmet Gastronomer. (2026, August 26). The Mill. https://gourmetgastronomer.com/atlas/the-mill/
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